Purée de pomme de terre et merguez 🍴

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Purée de pomme de terre et merguez 🍴. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Purée de pomme de terre et merguez 🍴 is 6 parts. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Purée de pomme de terre et merguez 🍴 estimated approx 30 min (+ -).

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Purée de pomme de terre et merguez 🍴 using 5 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Purée de pomme de terre et merguez 🍴:

1. 1 kg pommes de terre
2. 500 ml lait
3. 2 cs beurre
4. Sel
5. 1 kg merguez

Instructions to make to make Purée de pomme de terre et merguez 🍴

1. Lavez, épluchez et coupez la pomme de terre en morceaux.
2. Mettez la pomme de terre dans une marmite, couvrez d'eau, rajoutez 1 cs de sel, portez à ébullition ensuite baissez le feu et cuire a feu moyen pendant 15 min (+ -), vérifier la cuisson avec la lame du couteau.
3. Ensuite égouttez la pomme de terre et passez la dans la moulinette.
4. Remettez la pomme de terre moulue dans une marmite et placez sur un feu doux.
5. Incorporez le beurre, le sel et lait chaud petit à petit jusqu'à obtention de la consistance qui vous convient, si vous aimez votre purée plus liquide rajoutez un peu d'eau de cuisson.
6. Entre temps chauffez une poêle sans matière grasse et cuire le merguez des deux côtés.
7. Servez la purée et le merguez chauds, c'est meilleur.

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So that is going to wrap it up with this special food How to Make Award-winning Purée de pomme de terre et merguez 🍴. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!