Un cake ultra moelleux à la noix de coco & fruits rouges

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Un cake ultra moelleux à la noix de coco & fruits rouges. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Un cake ultra moelleux à la noix de coco & fruits rouges is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Un cake ultra moelleux à la noix de coco & fruits rouges estimated approx 45 minutes.

To begin with this recipe, we must prepare a few components. You can have Un cake ultra moelleux à la noix de coco & fruits rouges using 8 ingredients and 3 steps. Here is how you can achieve it.

*La saison des fruits rouges est lancée. Alors, je me dépêche d’utiliser les fruits rouges du congélateur.
Vous pouvez mettre des fraises, des groseilles, des mûres, des cerises voire un autre fruit.

Ingredients and spices that need to be Make ready to make Un cake ultra moelleux à la noix de coco & fruits rouges:

1. 15 g farine de coco
2. 15 g coco râpée
3. 50 g farine complète
4. 29 g sucre muscovado
5. 125 g yaourt nature
6. 1 œuf
7. 4 g levure
8. 100 g fruits rouges

Instructions to make to make Un cake ultra moelleux à la noix de coco & fruits rouges

1. Préchauffer le four à 180°
2. Dans un saladier, battez l'œuf entiers avec le sucre muscovado.
   Incorporez le yaourt, les farines, la levure.
   Ajoutez les fruits rouges, mélangez délicatement et versez la pâte dans un moule à cake recouvert de papier sulfurisé.
3. Faites cuire environ 45 minutes. dans le four
   Laissez refroidir avant de démouler.

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