Quiche aux poireaux

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Quiche aux poireaux. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Quiche aux poireaux is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Quiche aux poireaux is something that I've loved my whole life.

Many things affect the quality of taste from Quiche aux poireaux, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche aux poireaux delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Quiche aux poireaux estimated approx 30 mn.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Quiche aux poireaux using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Quiche aux poireaux:

1. 1 pate brisée
2. 2 beaux poireaux
3. Moutarde à l'ancienne
4. 140 g mimolette ou gruyère ou comté
5. 1 brique de crème
6. Sel Poivre
7. 1 c à s curry
8. Beurre

Instructions to make to make Quiche aux poireaux

1. Couper les racines des blancs de poireaux, laisser 5 cm de vert, les fendre et les passer sous l'eau pour éliminer la terre s'il y en a. Couper en fines rondelles et faire compoter avec du beurre dans une poêle environ 15 mn, ne pas laisser griller.
2. Faire 1 pâte brisée ou prête à dérouler, beurrer un moule et étaler la pâte, piquer le fond
3. Etaler sur le fond de pâte 1 belle c à s de moutarde et de la mimolette râpée
4. Disposer les poireaux revenus dans le beurre.
5. Remettre de la mimolette râpée puis terminer par les œufs battus en omelette avec la crème le sel le poivre et le curry
6. Mettre au four préchauffé à 180° environ 30 mn.
7. Accompagner d'une salade et quelques tomates cerises
8. Bon appétit 😉

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Quiche aux poireaux. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!