Purée de potimarron avec des frites maison

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Purée de potimarron avec des frites maison. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Purée de potimarron avec des frites maison is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Purée de potimarron avec des frites maison is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Purée de potimarron avec des frites maison, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Purée de potimarron avec des frites maison delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Purée de potimarron avec des frites maison is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can have Purée de potimarron avec des frites maison using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Purée de potimarron avec des frites maison:

1. =====Pour la purée =====
2. 250 g potimarron
3. 1 cuillère à soupe crème fraîche
4. 2 cl lait
5. Sel, poivre
6. =====Pour les frites=====
7. 4 grosses pomme de terre
8. Sel
9. Huile

Instructions to make to make Purée de potimarron avec des frites maison

1. Préchauffer le four à 220°.
2. Couper le potimarron en petits cube et le faire cuire dans de l'eau pendant au moins 20 minutes.
3. Une fois que le potimarron est cuit, rajouter du sel, du poivre. L'écraser à l'aide d'une fourchette. Rajouter du lait pour lui donner la consistance que l'on souhaite et de la crème pour adoucir le goût.
4. Pour les frites, bien les laver (les éplucher ou pas selon le goût). Les couper en forme de frites. Salez, poivrez. Rajouter de l'huile et bien remuez.
5. Enfournez une quinzaine de minutes et surveillez la cuisson.

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So that is going to wrap this up for this special food How to Make Favorite Purée de potimarron avec des frites maison. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!