Gratin de potimarron et lardons fumés

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Gratin de potimarron et lardons fumés. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Gratin de potimarron et lardons fumés is one of the most well liked of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Gratin de potimarron et lardons fumés is something which I have loved my entire life.

Many things affect the quality of taste from Gratin de potimarron et lardons fumés, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gratin de potimarron et lardons fumés delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gratin de potimarron et lardons fumés is 4 pers. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gratin de potimarron et lardons fumés estimated approx 45 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Gratin de potimarron et lardons fumés using 6 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Gratin de potimarron et lardons fumés:

1. 1 potimarron
2. 1/2 oignon
3. 150 g lardons fumés
4. Lait
5. Comté
6. 20 cl Crème fraîche

Instructions to make to make Gratin de potimarron et lardons fumés

1. Couper le potimarron en morceaux puis le mettre à cuire dans de l'eau bouillante. Si la chair est tendre, égoutter le.
2. Couper l'oignon puis le faire revenir avec les lardons fumés (sans matières grasses)
3. Ensuite préchauffer le four sur 200°
4. Mettre le potimarron dans un plat qui va au four,
   ajouter l'oignon, les lardons, la crème fraîche, un peu de lait (au fond du plat) et enfin le comté
5. Mettre le plat au four pendant 20 min. Bon appétit !

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So that's going to wrap this up with this special food Recipe of Ultimate Gratin de potimarron et lardons fumés. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!